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Watermelon Cucumber Cooler
250 g Sugar 200 ml Water Club soda 1 Cucumber 700 g cubed Watermelon

Place sugar and water in a small saucepan over medium-low heat and stir to dissolve. Remove from heat and cool slightly. Add cucumber and pour into a lidded container. Close and refrigerate until thoroughly chilled. Blend watermelon cubes with 90 ml of chilled cucumber syrup and pour into 4 ice-filled glasses. Top up with club soda and garnish with watermelon and cucumber slices.

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